05 July 2008 English | На русском языке
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Boris Leonidovich Pasternak – Renowned Author of Doctor Zhivago
Boris Leonidovich Pasternak was born in Moscow on 10 February 1890, to a talented father who was an artist and a mother who was a celebrated concert pianist. His father, Osipovich Pasternak was not only a professor, teaching at the Moscow School of Painting, but was also responsible for the illustrations that can be seen in many of Tolstoy’s books.
FeaturesDiscover a Wealth of Cinema in Russia
It should come as no surprise that a land of such expressive people, with a bounty of culture in their essential traditions, should be masters of cinema. It might be a combination of the rare language and the negative image propagated by vested interests, which has kept Russia away from the center-stage of world cinema. However, the ‘Tenth Muse’ is a startling example of the supreme quality of drama, which Russians had conceived even before Hollywood was born in its present Avatar.
FeaturesThe Heritage of Kizhi
Russia never ceases to amaze a traveler with a penchant for history! Products of highly developed communities from medieval times are so well preserved that you can almost travel back in time! The tapestry of styles and cultures, all woven in to a single modern nation, simply takes your breath away!
FeaturesHistorical Bias against Russia
Renaissance, though associated with the original NATO bloc of Europe, especially the Catholic bastions of Italy, is in reality, at least as equally resplendent in Russia. It is to the credit of the rulers of the larger and erstwhile Soviet Empire, that unlike barbaric and acquisitive hordes such as the Nazis and the Taliban, the communists of Moscow never sought to destroy the imperialist expressions which preceded them, as long as these were cultural, artistic, and aesthetic by nature. The art and architecture of Russia is actually better preserved than in many parts of Europe which were free right from the end of World War II.
FeaturesRussia’s Overlooked Cuisine
It must be because some prominent Soviet politicians appeared inebriated in public view, but the popular notion of Russians being addicted to their vodka is exaggerated, if deserved at all! Yes, a spot to warm the cockles of the heart is almost inevitable in the bone-chilling ambience of any harsh winter, but Russians are not just great at food processing, but incredibly endowed in terms of a vibrant and diverse foodculture as well.
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