Bozartma is made of lamb. Delicious but is a cholesterol bomb
Don't have receipt to post here now but can be found on the net. Again similar discussions may appear as to whose traditional food is that and again I would say that name is linguistically Turkic (Boz: Grey or faded colour. Bozartma: Make smtng. grey or fade its color. Meat here is cooked until its color fades). Lamb grows everywhere (except antarctica?) and there should be many similar dishes all over the world. I was just commenting on it linguistically
I dunno others, but my wife Alyona is a perfect wife and a mother. Turkic Azeri girls are also beatiful as you say but I didn't know Alexander the Great's wife was Azeri. At least, from the movie I remember that she was Persian. Well, poor woman had to share their bed with a bunch of studs. And oh, a half Azeri half Russian colleague of mine in Baku married to a compatriot of yours called Nitin and they're very happy. If you're not married yet you might think about doing the same
