Quote:
Originally Posted by AlAley
The most famous are: borsch (it’s a kind of soup, but it’s usually with tomato, so it’s red; there are many sorts of borsch, including Green borsch – with much greens, especially sorrel); pelmeni (something similar to ravioli); salad Olivye (or Russian salad) – a very tasty one  ; bliny (-pl, [i] is pronounced like in closed syllable; in sing. it’ll be “blin”), or pancakes - traditional Russian pancakes are usually rather thick, but in fact thin bliny are in greater demand.
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I'm in America is there any way I would be able to make a Russian salad or even try pelmeni?
I am always up to trying something new. I enjoy making Asian foods.