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I would advise you to apply first at
http://www.job.ru http://www.jobs.ru http://www.resume-bank.ru http://www.mainjob.ru then, you can check with recruiting/headhounting agencies. All main agencies are present in St.Petersburg. You could also provide more info on what kind of job you are searching for. I've quite many friends in the tourist industry here in St.Pete. Yep, and by the way, I will move this thread to the 'moving' section right after your next message here, otherwise tomorrow ~2000 CET. It's more appropriate there. |
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a job in the tourism departement would be very nice but!..... don't you need to speak fluent russian? I speak Spanish,Italian and English can I stand a chance for any job? I've been in the catering buisness for 16 years I'm good with the public and very good team player please let me know if you can help me.Do you want me to send you my curriculum? Thanks again for your time ti ringrazio.CIAO BELLO or BELLA...............
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Knowledge of Russian is a plus.
But there are many expats who come without any knowledge of language. There are hotels, restaurants etc. there the knowledge of the Russian language is not that important. re your cv - why not? my email is klimakov chat.ru I'm in a totally different industry (shipping) so I can't promise anything but still.. Let's check.As I promised, I move the thread to the 'MOVING' section. Yes, and I'm male |
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CIao bello how are you doing? I've just managed to read your reply I'm a very busy man lately you know? Anyway thanks again I really appreciate your help......... I'll be sending you my C.V. next week or maybe even this saturday ok? You know! I feel a lot more confident now that I've talked to you. GRazie tanto di nuovo e a presto CIAO............
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here it is ILay!
CURRICULUM VITAE
Name: Maurizio Limoncelli Address: 76 Mildmay Road Romford Essex RM7 7DB Home Tel. 01708 740916 Mobile Tel. 07776 307436 E. Mail: Maurizio.l@vizzavi.net Date of Birth: 15/03/67 Marital Status: Single Dependents: None Nationality: Italian A quote from one of my previous references: An enthusiastic self motivated individual who always strives to achieve a very high standard in whatever is under taken. Skill Achievements Determined and effective under pressure Good team member Reliable Attendee Capable problem solver EDUCATION & QUALIFICATIONS 1979 1982 Scuole Medie Molinari Secondary Education Qualifications obtained in Math, English, French, Art & Music. 1982 - 1984 Scuola D Arte dei Castelli Gained a Diploma in Maestro D Arte Pottery 1986 - 1984 Scuola Alberghiera Hotel Le NazioniMontesilvano Pescara, Italy 2 years live in experience, working 1 year in Italy (Rimini) and year in England (Seven Kings). Gained a Diploma equivalent to A levels standard in catering. EMPLOYMENT HISTORY July 2001 - Dec 2001 Mithras group Restaurant, Cannon Street, London Assistant Manager July 2000 - July 2001 La Scala Restaurant, Chadwell Heath, Essex Assistant Manager Working in this stylish dinner and dance restaurant, which caters for 120 covers, I have various duties including stocktaking, menus planning as well as responsibility for 4 people and their daily routine duties, also the cashing up at the end of the evening. Jan 1999 June 2000 Top Medow Restaurant Golf Club, Ockendon, Essex Assistant Food & Beverage Manager At this very busy Golf Club I had a responsibility for all bar and beverage operations. I was expected to deputise fully in the absence of the Food & Beverage Manager. The Golf Club had 50 bedrooms, 120 seats Restaurant, 2 Bars and conference facilities for up to 200 people. . . Jun 1993 Nov 1998 Mamma Amalfi Restaurant Lakeside, Essex Head Waiter I was employed as a Head Waiter. The restaurant had 130 covers and was run by the Pelican Group, which was taken over by Wheatbread. I was later nominated the in House Trainer and put in charge of the Festival del Buongustaio. Two years running I won the Awards for the best dιcor and the best costumes. I was also the highest up-selling waiter. I worked with Micros System and made a good use of their in House Training run by Investors In People. May 1992 Jun 1993 Old Orleans Restaurant Lakeside, Essex Waiter Working for this famous American theme Restaurant and Cocktail Bar (90 covers) Ive learned to work with Fidelio Computer System and also increased my experience in the kitchen department. Apr 1988 May 1992 Tasty Bolle Coffee House Romford, Essex Barrista Working for this Italian family run Coffee Shop Restaurant with a late licence during the weekends, Ive gained 4 years experience as Barrista responsible for the daily running of the entire bar operation. My duties included stocktaking, ordering and staff training. Nov 1987 Apr 1988 La Pescatora Restaurant Emerson Park, Essex Waiter and Chef de Partie This excellent fish Restaurant (90 covers) gave me a very good knowledge of fish, wines accompaniment and also a good basic culinary background. Nov 1986 Nov 1987 Rossella Restaurant Seven Kings, Essex Commis Waiter This was my first experience in England as a Commis waiter, which helped me a lot to master the English language and the catering terminology. May 1986 Oct 1986 Hotel Suvretta House St. Moritz, Switzerland Commis Waiter Seasonal employment during my time in the Catering School in Italy. It was my first real experience in the field outside my country, very useful and very enjoyable. HOBBIES & INTEREST Include playing guitar and music, painting, computing (Java course), mycology. I also like to keep fit by playing squash, weight training and swimming. REFEREES Mr. Renato Poloni Mr Mario Schembri General Manager General Manager La Scala Restaurant Top Medow Golf Club 19A Chadwell Heath, Romford Fen Lane North Ockendon, Essex Upminster, Essex RM6 6PU RM14 3PR (0208 9838818) (01708 852239) If you need more details about my last job please let me know.... Thanks very much ILay |
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chat.ru I'm in a totally different industry (shipping) so I can't promise anything but still.. Let's check.
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